During my childhood in Cuba, I discovered my interest in cooking by learning alongside my mother. My passion and culinary creativity blossomed in Europe, where I trained as a chef.
Después de un largo recorrido profesional en Italia, Grecia y Alemania, en restaurantes gourmet y hoteles de 5 estrellas, me he instalado en Alicante donde ofrezco mis servicios como Chef privado en la provincia y alrededor.
The cuisine that best defines me as a chef is the Mediterranean one, because of the abundance of fresh and aromatic herbs with a fusion touch.
Chef Reynaldo
During my childhood in Cuba, I discovered my interest in cooking by learning alongside my mother. My passion and culinary creativity blossomed in Europe, where I trained as a chef.
After an extensive professional journey in Italy, Greece, and Germany, working in gourmet restaurants and 5-star hotels, I have settled in Alicante, offering my services as a private chef in the province and beyond.
The cuisine that best defines me as a chef is the Mediterranean one, because of the abundance of fresh and aromatic herbs with a fusion touch.
